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Fiesta Thursday Menu
Breakfast Menu

Pour Willies

Pour WilliesPour WilliesPour Willies
Home
Menu
Fiesta Thursday Menu
Breakfast Menu
More
  • Home
  • Menu
  • Fiesta Thursday Menu
  • Breakfast Menu
  • Home
  • Menu
  • Fiesta Thursday Menu
  • Breakfast Menu

Menu

Appetizers

Breaded cauliflower w/cheese

7.50

Breaded mushrooms w/cheese

7.50

Broccoli cheese poppers

7.50

Cheese curds w/marinara

7.50

Spicy cheese curds w/marinara

7.50

Mozzarella sticks w/marinara

7.50

Jalapeno cream cheese poppers

7.50

Beer battered onion rings

7.50

Fried dill pickle spears

7.50

Ham and cheese bites

7.50

Mini tacos w/salsa & sour cream

7.50

Mini corn-dogs

7.50

Chicken Gizzards

7.50

Sampler Basket

15.00

Burgers

Fresh handmade ground beef patties and homemade buns. Served w/pickle slices & chips.

Hamburger

8.50

Cheeseburger

9.00

Pepper Jack Burger

9.00

Bacon Cheeseburger

9.50

Bacon Cheddar BBQ

10.00

smoked cheddar cheese & bacon with Willie's BBQ sauce

Mushroom & Swiss

10.00

perfectly seasoned, sauteed mushrooms

California

10.00

lettuce, tomato, raw onion & mayo

Big Willie

12.00

smoke bacon, pepper, jack cheese, sauteed onions, jalapenos, lettuce, tomato & our roasted garlic pepper mayo 

SUBSTITUTE FRIES

3.00

  • French fries
  • Waffle fries
  • Sweet potato fries
  • House potato chips


SANDWICHES

Served with pickle slices & chips

B.L.T

8.50

served on Texas toast or marble rye

Chicken Breast

8.50

grilled or breaded, with lettuce, tomato, & mayo

Chicken Bacon Swiss

9.50

with lettuce, tomato, bacon, swiss & mayo

Bleu Buffalo Chicken

9.50

breaded chicken breast tossed in our Willie's buffalo sauce, with lettuce, tomato, and our homemade bleu cheese

Pork Fritter

8.50

hand battered pork tenderloin served with lettuce, tomato, onion & mayo

Pulled Pork

9.50

served on a toasted hoagie bun with our BBQ sauce

Willie's Famous Rueben

11.00

a classic served on marble rye with a pickle spear

Philly Beef or Chicken

11.00

served on a fresh hoagie, w/ sauteed mushrooms, onion & bell pepper

Butterfly Shrimp

9.00

golden fried shrimp served with a lemon twist and cocktail sauce

Chicken Tenders

8.00

Chicken Drummies

8.00

Wings

POUND O'WINGS - PAIR IT WITH OUR HOMEMADE RANCH OR BLEU CHEESE

Willie's Buffalo Sauce

12.50

General Tso

12.50

spicy

Garlic Butter

12.50

Bourbon

12.50

Willie's BBQ

12.50

kinda Spicy

Sweet & Sour

12.50

WEEKEND SPECIALS

FRIDAY & SATURDAY starting at 5PM *Dinners served with a dinner salad, baked potato, and choice of homemade coleslaw or vegetable

14 oz Ribeye Dinner

30.00

Walleye Dinner

24.50

hand -battered Red Lake walleye fillet


*Add an extra fillet .....$12.00

MAKE IT A SURF & TURF

10.50

Three Large Grilled Shrimp in your favorite seasoning

  • Garlic Butter
  • Lemon Pepper
  • Fire Cracker
  • Cajun


OTHER SPECIALS

PRIME RIB DINNER

1ST  WEEKEND OF THE MONTH

BBQ RIBS DINNER

LAST WEEKEND OF THE MONTH

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